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"Double-O" Cheese Vats

dima-cheese-vats-cvb-series-11

Dima Cheese Vats "CVB" Series

The Cheese Vats “CVB” Series manufactured by Dima are “double-O” cheese vats designed for milk coagulation and production of all cheeses, even hard cheeses like cheddar, gouda and edam. Equipped with...

dima-cheese-vats-cvh-series-11

Dima Cheese Vats "CVH" Series

The Cheese Vats “CVH” Series manufactured by Dima are “double-O” cheese vats designed for milk coagulation and production of all cheeses, even hard cheeses like cheddar, gouda and edam. Equipped with...

dima-cheese-vats-cvs-series-17

Dima Cheese Vats "CVS" Series

The Cheese Vats “CVS” Series manufactured by Dima are “double-O” cheese vats designed for milk coagulation and production of all cheeses. Equipped with a heating/cooling system on the vertical cheese...